From Our Kitchen

Savor the fresh flavors of the second largest fishing port on the east coast.  All seafood is sourced locally and cooked to perfection. Call in an order to go or dine with us dockside. Fresh fish specials change daily. All product availability and pricing subject to change. BYOB.

MP = Market Price

little neck clams

Local clams sautéed in white wine & garlic

  • Dozen $15.00
  • Fifty $44.95

peel & eat shrimp

Served with cocktail sauce & lemon

  • Dozen $12.00
  • Fifty $40.00

House Favorites

  • Stone Crab Claws $32.00/doz

    Fresh off the F/V Two Dukes, steamed fresh, served with mustard sauce

  • Chowder of the Day MP

    Homemade in house. Available in cup, pint, and quart. Call for our weekly rotating chowders.

Our signature fish tacos

Two 8″ tortillas served with homemade pineapple mango salsa, lime slaw, and chipotle aioli 

  • Fried Cod $19.95
  • Fish of the day MP

Fish of the day

Fresh fish straight from the source, filleted in house, prepared with simple and fresh local ingredients. Call for our daily fresh fish specials. 

  • Sandwich MP

    Served on a buttery toasted bun, with lettuce, and tomato

  • Tacos MP

    Two 8" tortillas served with homemade pineapple mango salsa, lime slaw, and chipotle aioli 

  • Platter MP

    Choose your cooking preparation . All platters are served with your choice of 2 sides.

Sides

  • Regular Fries $6.95
  • Large Fries $9.95
  • Corn on the Cob $2.50
  • Cole Slaw $2.50

NOn Seafood

Dine with us Dockside

Join us for fresh fish specials, fishermen's tales, salty air, and even better sunsets. BYOB.

Where Are We

summer hours

Reach out